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European Journal of Clinical Nutrition

  1. Five-year survival and causes of death in patients on home parenteral nutrition for severe chronic and benign intestinal failure

    Joly, F., Baxter, J., Staun, M., Kelly, D. G., Hwa, Y. L., Corcos, O., De Francesco, A., Agostini, F., Klek, S., Santarpia, L., Contaldo, F., Jonker, C., Wanten, G., Chicharro, L., Burgos, R., Van Gossum, A., Cuerda, C., Virgili, N., Pironi, L. & on behalf of the ESPEN HAN CIF group 19 Jun 2017 In : European Journal of Clinical Nutrition. 8 p.

    Research output: Contribution to journalArticle

  2. Sufficient levels of 25-hydroxyvitamin D and protein intake required to increase muscle mass in sarcopenic older adults - The PROVIDE study

    Verlaan, S., Maier, A. B., Bauer, J. M., Bautmans, I., Brandt, K., Donini, L. M., Maggio, M., McMurdo, M. E. T., Mets, T., Seal, C., Wijers, S. L. J., Sieber, C., Boirie, Y. & Cederholm, T. 17 Jan 2017 In : European Journal of Clinical Nutrition. 7 p.

    Research output: Contribution to journalArticle

  3. Screening for psychosocial distress in patients with long-term home parenteral nutrition

    Roskott, A. M. C., Huisman-de Waal, G., Wanten, G. J., Jonkers-Schuitema, C., Serlie, M. J., Baxter, J. P. & Hoekstra-Weebers, J. E. H. M. 2013 In : European Journal of Clinical Nutrition. 32, 3, p. 396-403 8 p.

    Research output: Contribution to journalArticle

  4. Supporting postpartum weight loss in women living in deprived communities: design implications for a randomised control trial

    Craigie, A. M., Macleod, M., Barton, K. L., Treweek, S., Anderson, A. S. & WeighWell Team Aug 2011 In : European Journal of Clinical Nutrition. 65, 8, p. 952-958 7 p.

    Research output: Contribution to journalArticle

  5. Estimation of portion size in children's dietary assessment: lessons learnt

    Foster, E., Adamson, A. J., Anderson, A. S., Barton, K. L. & Wrieden, W. L. Feb 2009 In : European Journal of Clinical Nutrition. 63 Suppl 1, p. S45-S49 5 p.

    Research output: Contribution to journalArticle

  6. Studies of a urinary biomarker of dietary inorganic sulphur in subjects on diets containing 1-38 mmol sulphur/day and of the half-life of ingested 34SO42-

    Curno, R., Magee, E. A., Edmond, L. M. & Cummings, J. H. Sep 2008 In : European Journal of Clinical Nutrition. 62, 9, p. 1106-15 10 p.

    Research output: Contribution to journalArticle

  7. Evaluation of a Dietary Targets Monitor

    Lean, M. E. J., Anderson, A. S., Morrison, C. & Currall, J. 2003 In : European Journal of Clinical Nutrition. 57, 5, p. 667-673 7 p.

    Research output: Contribution to journalArticle

  8. Measuring fruit and vegetable intakes: Is five a day enough?

    Cox, D. N., Anderson, A. S., Reynolds, J., McKellar, S., Mela, D. J. & Lean, M. E. J. 1997 In : European Journal of Clinical Nutrition. 51, 3, p. 177-180

    Research output: Contribution to journalArticle

  9. Socio-demographic correlates of dietary habits in mid to late adolescence

    Sweeting, H., Anderson, A. S. & West, P. 1994 In : European Journal of Clinical Nutrition. 48, p. 736-748 13 p.

    Research output: Contribution to journalArticle

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