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  1. Ultramorphology of the ovipositor of Venturia canescens (Gravenhorst) and possible mechanisms for oviposition

    Shah, Z. A., Blackwell, A. & Hubbard, S. F. Nov-2012 In : International Journal of Agriculture and Biology. 14, 6, p. 908-914, 7 p.

    Research output: Contribution to journalArticle

  2. Comparison of two headspace sampling techniques for the analysis of off-flavour volatiles from oat based products

    Cognat, C., Shepherd, T., Verrall, S. R. & Stewart, D. 1-Oct-2012 In : Food Chemistry. 134, 3, p. 1592-1600, 9 p.

    Research output: Contribution to journalArticle

  3. A new physical interpretation of plant root capacitance

    Dietrich, R. C., Bengough, A. G., Jones, H. G. & White, P. J. Oct-2012 In : Journal of Experimental Botany. 63, 17, p. 6149-6159, 11 p.

    Research output: Contribution to journalArticle

  4. Mutation of Arabidopsis SPLICEOSOMAL TIMEKEEPER LOCUS1 causes Circadian clock defects

    Jones, M. A., Williams, B. A., McNicol, J., Simpson, C. G., Brown, J. W. S. & Harmer, S. L. Oct-2012 In : Plant Cell. 24, 10, p. 4066-82, 17 p.

    Research output: Contribution to journalArticle

  5. Spatiotemporal asymmetry of the meiotic program underlies the predominantly distal distribution of meiotic crossovers in barley

    Higgins, J. D., Perry, R. M., Barakate, A., Ramsay, L., Waugh, R., Halpin, C., Armstrong, S. J. & Franklin, F. C. H. Oct-2012 In : Plant Cell. 24, 10, p. 4096-4109, 14 p.

    Research output: Contribution to journalArticle

  6. Testing the distinctness of shoot ionomes of angiosperm families using the Rothamsted Park Grass Continuous Hay Experiment

    White, P. J., Broadley, M. R., Thompson, J. A., McNicol, J. W., Crawley, M. J., Poulton, P. R. & Johnston, A. E. Oct-2012 In : New Phytologist. 196, 1, p. 101-109, 9 p.

    Research output: Contribution to journalArticle

  7. Thermoplasticity in the plant circadian clock: how plants tell the time-perature

    James, A. B., Hasan-Syed, N., Brown, J. W. S. & Nimmo, H. G. Oct-2012 In : Plant Signaling and Behavior. 7, 10, p. 1219-23, 5 p.

    Research output: Contribution to journalArticle

  8. Antioxidant capacity, total phenolic and ascorbate content as a function of the genetic diversity of leek (Allium ampeloprasum var. porrum)

    Bernaert, N., De Paepe, D., Bouten, C., De Clercq, H., Stewart, D., Van Bockstaele, E., De Loose, M. & Van Droogenbroeck, B. 15-Sep-2012 In : Food Chemistry. 134, 2, p. 669-677, 9 p.

    Research output: Contribution to journalArticle

  9. A systems biology view of responses to lignin biosynthesis perturbations in Arabidopsis

    Vanholme, R., Storme, V., Vanholme, B., Sundin, L., Christensen, J. H., Goeminne, G., Halpin, C., Rohde, A., Morreel, K. & Boerjan, W. Sep-2012 In : Plant Cell. 24, 9, p. 3506-3529, 24 p.

    Research output: Contribution to journalArticle

  10. Impact of Anthocyanin chemical structure found in pomegranate juice on leukaemia treatment

    Dahlawi, H., Jordan-Mahy, N., Clench, M. R., McDougall, G. J. & Le Maitre, C. Sep-2012 In : Journal of Pathology. 228, Suppl. 1, p. S37-S37, 1 p.

    Research output: Contribution to journalMeeting abstract

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