A Brief History of Scottish Salt from the Eleventh Century to the Late Twentieth Century

Research output: Chapter in Book/Report/Conference proceeding › Chapter (peer-reviewed) › peer-review

Original language	English
Title of host publication	Salt
Subtitle of host publication	Scotland’s Newest Oldest Industry
Editors	Christopher Whatley, Joanna Hambly
Place of Publication	Edinburgh
Publisher	Birlinn
Chapter	2
Pages	16-33
Number of pages	18
ISBN (Electronic)	9781788855907
ISBN (Print)	9781910900970
Publication status	Published - 14 Sept 2023

Cite this

@inbook{4a07c19f5c30490e86ddf0e13ab83713,

title = "A Brief History of Scottish Salt from the Eleventh Century to the Late Twentieth Century",

author = "Richard Oram and Christopher Whatley",

year = "2023",

month = sep,

day = "14",

language = "English",

isbn = "9781910900970",

pages = "16--33",

editor = "Christopher Whatley and Joanna Hambly",

booktitle = "Salt",

publisher = "Birlinn",

}

TY - CHAP

T1 - A Brief History of Scottish Salt from the Eleventh Century to the Late Twentieth Century

AU - Oram, Richard

AU - Whatley, Christopher

PY - 2023/9/14

Y1 - 2023/9/14

UR - https://birlinn.co.uk/product/salt/

M3 - Chapter (peer-reviewed)

SN - 9781910900970

SP - 16

EP - 33

BT - Salt

A2 - Whatley, Christopher

A2 - Hambly, Joanna

PB - Birlinn

CY - Edinburgh

ER -