A Component Methodology to Assess The Impact of Protein Imports on the U.S. Dairy Industry

Kenneth W. Bailey, Zhen Wu, Grigorios Emvalomatis

    Research output: Contribution to conferencePaper

    Abstract

    This paper provides an assessment of the protein content of U.S. trade in dairy products and their potential impact on U.S. milk prices. The protein in imports of MPC, Casein & Albumins accounted for 5-6 percent of protein in total U.S. consumption during the period 1997-2002.
    Original languageEnglish
    Number of pages17
    Publication statusPublished - 2004
    EventAmerican Agricultural Economics Association, 2004 Annual Meeting - Denver, CO, United States
    Duration: 1 Aug 20044 Aug 2004
    http://ageconsearch.umn.edu/handle/35052

    Conference

    ConferenceAmerican Agricultural Economics Association, 2004 Annual Meeting
    CountryUnited States
    CityDenver, CO
    Period1/08/044/08/04
    Internet address

    Keywords

    • Livestock Production/Industries

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  • Cite this

    Bailey, K. W., Wu, Z., & Emvalomatis, G. (2004). A Component Methodology to Assess The Impact of Protein Imports on the U.S. Dairy Industry. Paper presented at American Agricultural Economics Association, 2004 Annual Meeting, Denver, CO, United States. http://ideas.repec.org/p/ags/aaea04/20354.html