Accessing Food on the Street in Three African Cities

Wayne Shand; Lorraine van Blerk; Janine Hunter

doi:https://doi.org/10.20933/100001139

Accessing Food on the Street in Three African Cities

Wayne Shand, Lorraine van Blerk, Janine Hunter

Research output: Other contribution

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Abstract

- Strategies used by street children and youth to access food include informal work, prostitution, trading sex for food, begging, theft, picking from bins, sharing, building relationships with trusted adults, NGOs, churches.
- Lacking a safe space to store utensils and prepare food themselves, street children and youth often rely on poor quality food bought on the streets.
- Risks in accessing food include malnutrition, food poisoning, exploitation, and police detention, as well as low self-esteem, ridicule and humiliation.
- Young people use drugs to give them courage to pick from bins, steal, or cope with hunger.

Original language	English
Type	Briefing Paper
Media of output	Online
Publisher	University of Dundee
Number of pages	4
DOIs	https://doi.org/10.20933/100001139
Publication status	Published - 9 Mar 2015

Publication series

Name	Growing up on the Streets: Briefing Papers
Publisher	StreetInvest
No.	4

Keywords

Child Protection
Food
Gender
Health
Resilience
Sexual Exploitation
Stigmatisation

ASJC Scopus subject areas

Social Sciences(all)

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

https://doi.org/10.20933/100001139Licence: CC BY

Final Published VersionFinal published version, 514 KBLicence: CC BY

Cite this

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title = "Accessing Food on the Street in Three African Cities",

abstract = "- Strategies used by street children and youth to access food include informal work, prostitution, trading sex for food, begging, theft, picking from bins, sharing, building relationships with trusted adults, NGOs, churches. - Lacking a safe space to store utensils and prepare food themselves, street children and youth often rely on poor quality food bought on the streets.- Risks in accessing food include malnutrition, food poisoning, exploitation, and police detention, as well as low self-esteem, ridicule and humiliation. - Young people use drugs to give them courage to pick from bins, steal, or cope with hunger.",

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N2 - - Strategies used by street children and youth to access food include informal work, prostitution, trading sex for food, begging, theft, picking from bins, sharing, building relationships with trusted adults, NGOs, churches. - Lacking a safe space to store utensils and prepare food themselves, street children and youth often rely on poor quality food bought on the streets.- Risks in accessing food include malnutrition, food poisoning, exploitation, and police detention, as well as low self-esteem, ridicule and humiliation. - Young people use drugs to give them courage to pick from bins, steal, or cope with hunger.

AB - - Strategies used by street children and youth to access food include informal work, prostitution, trading sex for food, begging, theft, picking from bins, sharing, building relationships with trusted adults, NGOs, churches. - Lacking a safe space to store utensils and prepare food themselves, street children and youth often rely on poor quality food bought on the streets.- Risks in accessing food include malnutrition, food poisoning, exploitation, and police detention, as well as low self-esteem, ridicule and humiliation. - Young people use drugs to give them courage to pick from bins, steal, or cope with hunger.

KW - Child Protection

KW - Food

KW - Gender

KW - Health

KW - Resilience

KW - Sexual Exploitation

KW - Stigmatisation

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M3 - Other contribution

T3 - Growing up on the Streets: Briefing Papers

PB - University of Dundee

ER -

Accessing Food on the Street in Three African Cities

Abstract

Publication series

Keywords

ASJC Scopus subject areas

UN SDGs

Access to Document

Other files and links

Fingerprint

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In the Shadow of a Pandemic: Harare's Street Youth Experience COVID-19

2017 Stephen Fry Awards Public: Engagement Project of the Year

Cite this

Accessing Food on the Street in Three African Cities

Abstract

Publication series

Keywords

ASJC Scopus subject areas

UN SDGs

Access to Document

Other files and links

Fingerprint

Research output

Street Life in the City on the Edge: Street youth recount their daily lives in Bukavu, DRC

Vie de rue dans la ville à la frontière: Des jeunes de la rue racontent leurs vies quotidiennes à Bukavu, RDC

In the Shadow of a Pandemic: Harare's Street Youth Experience COVID-19

Prizes

2017 Stephen Fry Awards Public: Engagement Project of the Year

Cite this