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Prizes
Cell surface oligosaccharides on
Dictyostelium
during development
Supavadee Amatayakul-Chantler
,
Michael A. J. Ferguson
, Raymond A. Dwek
, Thomas W. Rademacher
, Raj B. Parekh
, Ian E. Crandall
, Peter C. Newell
Research output
:
Contribution to journal
›
Article
›
peer-review
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Dictyostelium
during development'. Together they form a unique fingerprint.
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Keyphrases
Dictyostelium
100%
Cell Surface
100%
Oligosaccharides
100%
Surface Glycoprotein
18%
Discoidin
18%
Xylose
18%
Biological Events
18%
Dictyostelium Discoideum
9%
Cell Adhesion
9%
Prespore
9%
Prestalk
9%
Affinity Chromatography
9%
Plasma Membrane
9%
Fucose
9%
Sialic Acid
9%
Lectin
9%
Galactose
9%
N-acetylglucosamine
9%
Mannose
9%
Peptide N-glycosidase F
9%
Horseradish Peroxidase
9%
Mannose-6-phosphate
9%
Protein Glycosylation
9%
Cell Development
9%
Glycans
9%
Oligomannose
9%
Hydrazine
9%
Developmental Studies
9%
Chemical Characteristics
9%
Oligosaccharide Structure
9%
Arabinose
9%
Glycan Structure
9%
Phosphate Residue
9%
Hydrazinolysis
9%
Hemagglutination
9%
Chemical Techniques
9%
Plant Glycoprotein
9%
N-acetyl chitooligosaccharides
9%
Fucose-containing Oligosaccharides
9%
Biochemistry, Genetics and Molecular Biology
Dictyostelium
100%
Oligosaccharide
100%
Glycoprotein
23%
Polysaccharide
15%
Fucose
15%
Xylose
15%
Dictyostelium discoideum
7%
Cell Adhesion
7%
Cell Membrane
7%
Lactoperoxidase
7%
N-Acetylglucosamine
7%
Glycoside Hydrolase
7%
Cell Maturation
7%
Lectin
7%
Sulfate
7%
Horseradish Peroxidase
7%
Mannose 6-Phosphate
7%
Protein Glycosylation
7%
Hemagglutination
7%
Chemical Procedures
7%
Affinity Chromatography
7%
Sialic Acid
7%
Galactose
7%
Mannose
7%
Arabinose
7%
Peptide
7%
Hydrazine
7%
Chemistry
Oligosaccharide
100%
Glycoprotein
23%
Xylose
15%
Polysaccharide
15%
Fucose
15%
N-Acetylglucosamine
7%
Charge Distribution
7%
Mannose 6-Phosphate
7%
Developmental
7%
Galactose
7%
Glycosylation
7%
Mannose
7%
Affinity Chromatography
7%
Arabinose
7%
Glycoside Hydrolase
7%
Sulfate
7%
Peptide
7%
Lectin
7%
Sialic Acid
7%
Hydrazinolysis
7%
Hydrazine
7%
Horseradish Peroxidase
7%
Chemical Property
7%