Crops that feed the world 4. Barley: a resilient crop? Strengths and weaknesses in the context of food security

Adrian Clive Newton, Andrew J. Flavell, Timothy S. George, Philip Leat, Barry Mullholland, Luke Ramsay, Cesar Revoredo-Giha, Joanne Russell, Brian J. Steffenson, J. Stuart Swanston, William T. B. Thomas, Robbie Waugh, Philip J. White, Ian J. Bingham

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    Agricultural and Biological Sciences