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Diverse taxa of cyanobacteria produce β-N-methylamino-l-alanine, a neurotoxic amino acid

  • Paul Alan Cox
  • , Sandra Anne Banack
  • , Susan J. Murch
  • , Ulla Rasmussen
  • , Georgia Tien
  • , Robert Richard Bidigare
  • , James S. Metcalf
  • , Louise F. Morrison
  • , Geoffrey A. Codd
  • , Birgitta Bergman

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Cyanobacteria can generate molecules hazardous to human health, but production of the known cyanotoxins is taxonomically sporadic. For example, members of a few genera produce hepatotoxic microcystins, whereas production of hepatotoxic nodularins appears to be limited to a single genus. Production of known neurotoxins has also been considered phylogenetically unpredictable. We report here that a single neurotoxin, ß-N-methylamino- L-alanine, may be produced by all known groups of cyanobacteria, including cyanobacterial symbionts and free-living cyanobacteria. The ubiquity of cyanobacteria in terrestrial, as well as freshwater, brackish, and marine environments, suggests a potential for widespread human exposure.
    Original languageEnglish
    Pages (from-to)5074-5078
    Number of pages5
    JournalProceedings of the National Academy of Sciences of the United States of America
    Volume102
    Issue number14
    DOIs
    Publication statusPublished - Apr 2005

    UN SDGs

    This output contributes to the following UN Sustainable Development Goals (SDGs)

    1. SDG 3 - Good Health and Well-being
      SDG 3 Good Health and Well-being
    2. SDG 14 - Life Below Water
      SDG 14 Life Below Water

    Keywords

    • Biomagnification
    • Neurotoxin
    • Symbiosis
    • Amyotrophic lateral sclerosis
    • Parkinsonism–dementia complex

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