Abstract
Alcohol consumption is the third leading risk factor for disease and mortality in Europe. The International Agency for Research on Cancer (IARC) Monographs provide strengthened evidence that the consumption of alcoholic beverages is causally associated with cancers of the oral cavity, pharynx, larynx, oesophagus, liver, colorectum and female breast, even for low and moderate alcohol intakes. The risk of cancer increases in a dose-dependent manner, and the higher the amount of alcohol consumed, the higher the risk of developing cancer. Several biological mechanisms explain the carcinogenicity of alcohol; among them, ethanol and its genotoxic metabolite acetaldehyde play a major role. Taking all this evidence into account, a recommendation of the 4th edition of the European Code against Cancer (ECAC) is: "If you drink alcohol of any type, limit your intake. Not drinking alcohol is better for cancer prevention."
| Original language | English |
|---|---|
| Pages (from-to) | S67-S74 |
| Number of pages | 8 |
| Journal | Cancer Epidemiology |
| Volume | 39 |
| Issue number | Suppl. 1 |
| Early online date | 24 Jun 2015 |
| DOIs | |
| Publication status | Published - Dec 2015 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
Keywords
- Alcohol drinking
- European Union
- Female
- Guidelines as topic
- Humans
- Neoplasms
- Risk factors
- Journal article
- Research support, Non-U.S. Gov't
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