Omega-3 fatty acids improve postprandial lipaemia in patients with nephrotic range proteinuria

Keyphrases

• Omega-3 Fatty Acids 100%
• Chylomicrons 100%
• Nephrotic-range Proteinuria 100%
• Postprandial Lipaemia 100%
• Area under the Curve 85%
• VLDL1 57%
• Lipoproteins 42%
• Triglycerides 42%
• Lipids 28%
• Mean Reduction 28%
• Density Fractions 28%
• Fat Load 28%
• Blood Samples 14%
• Cardiovascular Risk 14%
• Beneficial Effects 14%
• Coronary Artery Disease 14%
• Statins 14%
• Triglyceride Level 14%
• Fasted State 14%
• High-risk Population 14%
• Means of Control 14%
• Proteinuria 14%
• Quantitative Change 14%
• Fish Oil 14%
• Qualitative Change 14%
• Triglyceride-rich Lipoproteins 14%
• Incremental Area under the Curve 14%
• Ultracentrifugation 14%
• Area under Curve Method 14%
• Omacor 14%

Pharmacology, Toxicology and Pharmaceutical Science

• Hyperlipidemia 100%
• Omega-3 Fatty Acid 100%
• Proteinuria 100%
• Chylomicron 100%
• Triacylglycerol 71%
• Lipoprotein 57%
• Ischemic Heart Disease 14%
• Hydroxymethylglutaryl Coenzyme A Reductase Inhibitor 14%
• Fish Oil 14%
• Apolipoprotein B 14%
• Omega 3 Acid Ethyl Ester 14%
• Cardiovascular Disease 14%

Biochemistry, Genetics and Molecular Biology

• Chylomicron 100%
• Omega-3 Fatty Acid 100%
• Triglyceride 57%
• Lipoprotein 42%
• Lipid 28%
• Body Fat 28%
• Statin 14%
• High Risk Population 14%
• Ultracentrifugation 14%
• Apolipoprotein B 14%
• Triglyceride-Rich Lipoprotein 14%
• Blood Sampling 14%
• Blood Plasma 14%