The chemical and enzymic analysis of GPI fine structure

    Research output: Chapter in Book/Report/Conference proceedingChapter

    Original languageEnglish
    Title of host publicationLipid modification of proteins
    Subtitle of host publicationa practical approach
    EditorsN. M. Hooper , A. J. Turner
    Place of PublicationOxford
    PublisherIRL Press at Oxford University Press
    Pages191-230
    Number of pages40
    ISBN (Print)0199632731, 019963274X
    Publication statusPublished - 1992

    Publication series

    NamePractical approach series

    Cite this

    Ferguson, M. A. J. (1992). The chemical and enzymic analysis of GPI fine structure. In N. M. Hooper , & A. J. Turner (Eds.), Lipid modification of proteins : a practical approach (pp. 191-230). (Practical approach series). IRL Press at Oxford University Press. http://copac.ac.uk/search?isn=0199632731&sort-order=ti%2C-date&page=1