The low recombining pericentromeric region of barley restricts gene diversity and evolution but not gene expression

Katie Baker, Micha Bayer, Nicola Cook, Steven Dreißig, Taniya Dhillon, Joanne Russell, Pete E. Hedley, Jenny Morris, Luke Ramsay, Isabelle Colas, Robbie Waugh, Brian Steffenson, Iain Milne, Gordon Stephen, David Marshall, Andrew J. Flavell (Lead / Corresponding author)

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    The low-recombining pericentromeric region of the barley genome contains roughly a quarter of the genes of the species, embedded in low recombining DNA that is rich in repeats and repressive chromatin signatures. We have investigated the effects of pericentromeric region residency upon the expression, diversity and evolution of these genes. We observe no significant difference in average transcript level or developmental RNA specificity between the barley pericentromeric region and the rest of the genome. In contrast, all of the evolutionary parameters studied here show evidence of compromised gene evolution in this region. First, genes within the pericentromeric region of wild barley show reduced diversity and significantly weakened purifying selection compared to the rest of the genome. Second, gene duplicates (ohnolog pairs) derived from the cereal whole genome duplication event ca. 60MYa have been completely eliminated from the barley pericentromeric region. Third, local gene duplication in the pericentromeric region is reduced by 29% relative to the rest of the genome. Thus, the pericentromeric region of barley is a permissive environment for gene expression but has restricted gene evolution in a sizeable fraction of barley's genes. This article is protected by copyright. All rights reserved.
    Original languageEnglish
    Pages (from-to)981-992
    Number of pages12
    JournalPlant Journal
    Issue number6
    Publication statusPublished - Sept 2014


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